It has only been in recent times that the world has become aware of the acai berry (pronounced ah-sigh-ee). The acai is indigenous to the rainforests of Brazil and it is tremendously fragile. Therefore it has only been in modern times that progressive processing methods have made it workable for it to be presented all over the world. The acai berry may be more exotic but it is just another addition to a long line of good for you fruits including blueberries, cranberries and pomegranates.
The acai is a small, deep purple colored fruit that grows on the Amazon palm. The citizens in that area have harvested and incorporated the berries into their diets for hundreds of years. This little little powerhouse of a fruit is an remarkable source for antioxidants, amino acids, vitamins, minerals, fiber and Omega 3 fatty acids.
There has been quite a bit of propaganda and promises made about the capability of this little fruit to aid in weight loss, disease prevention, anti-aging and more. The fact is that this berry is an tremendously nourishing addition to any diet and it could perhaps be a benefit for all of those things just because of its great antioxidant and nutrient content. However, it is not a miraculous potion but just an extremely beneficial food and other foods are also exceedingly healthy and can add to good health.
One may wonder if there are any side effects linked with the use of this berry. Well just as with any food and especially fruit, if you eat too much you may bear some short-term intestinal upset but you will not suffer any long-lasting negative effects.
The national media has given the acai berry quite a bit of treatment recently and it has been featured on the Oprah show and the Rachael Ray show along with many of the every night national news outlets. Many notorious doctors and nutritionists have expressed their belief is the great benefits of this amazing fruit, but they also frequently bring up other healthy foods too, such as broccoli, spinach and blueberries. Most of the name brand acai berry products do not have an authorized endorsement as the recommendations were made for the actual fruit itself.
There are numerous vital nutrients contained within the acai berry that can contribute to healthy weight loss. The acai berry is high in anthocyanins, which is an antioxidant that has been proven to aid in weight loss in controlled studies involving laboratory mice. The acai berry is also loaded with healthy fiber and essential fatty acids both of which are nutrients proven to aid in weight loss by boosting metabolism and helping a person stay fuller longer.
The acai berry has one of the highest ORAC’s of any food. ORAC is a synonym for Oxygen Radical Absorbency Capacity and it is just a way to compute the antioxidant activity of a food. Antioxidants are crucial to combat free radicals, which are exceedingly unstable substances that can cause illness and the harmful problems usually linked with aging.
All in all the acai berry is an tremendously healthy fruit and it can be a great additive to any diet. You can usually find it in pulp form and juice, extract and powder forms. The only thing to be concerned about is the processing. The best processing methods for this berry are flash frozen or freeze dried as both of these methods conserve the fundamental nutrients.
Acai berries offer crucial nutrition our bodies need to lose weight. For more information about stop by my blog at http://acaiwow.com